blueberry cupcakes - Cover

blueberry cupcakes

Marianna Fletcher

Marianna Fletcher rated ★ 10/10

250 g self riaisng flour 100 ml sunflower oil 140 soya milk or any milk 1 table spoon and a bit of vanilla extract 150g sugar Blue berrys Mix dry ingredients Then add in all wet and blue berrys Cook at 180 for 20-25 mins Really quick and yummy not to sweet and not bitter perf balance Its about 220 kcal for each 12 cupcakes

List